Gluten Free Scrapple
Our famous scrapple is made on the farm using an authentic Pennsylvania Dutch recipe. Our pigs are pasture-raised, heritage breed and raised without GMO's, antibiotics or hormones!
Cooking Instructions: Preheat lightly oiled pan to MEDIUM. Place 1/4" slices of scrapple on pan and let sizzle for 8-10 minutes. Flip and repeat for 5-6 minutes. Often served with Maple Syrup or Apple butter. Great served with pancakes like in this recipe.
All-Natural Ingredients: Pork, Pork Stock, Pork Hearts, Pork Skins, Buckwheat Flour, Cornmeal, Pork Liver, Spices, Sea Salt, Onions.
Packaged in 1 lb blocks. Choose 10 lb or 20 lb lots. Ships Frozen. Gluten Free.
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